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Heat oven to 350°.
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Grease and flour bottom only of 9" x 5" loaf pan.
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Lightly spoon flour into measuring cup. Level off. In a large bowl, combine all bread ingredients.
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Beat 3 minutes at a medium speed. Pour batter into the prepared pan.
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In a small bowl, combine all streusel ingredients until crumbly; sprinkle over batter and swirl lightly to marble.
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Bake at 350° for 45-55 minutes or until toothpick inserted in center comes out clean.
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Remove from pan immediately. Cool completely before slicing. Wrap and refrigerate leftover bread.