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Put yogurt in the blender followed by rinsed fruit (hull strawberries/slice big fruit up). Add 2 tablespoons of honey, 2 tablespoons lemon juice, and 1 teaspoon of honey.
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Blend.
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Add more honey and vanilla to desired taste. If you use plain yogurt, you may need more honey.
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Pour the mixture into popsicle molds and freeze for 5 hours before eating.