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Homemade, easy recipe for Cheesy Potato Soup. It's my kids' favorite soup recipe!

Cheesy Potato Soup

Ingredients

  • 9 medium potatoes (approximately 6 cups shredded
  • 3 large chopped onions--I only used 1 onion and I put in a 1-2 garlic cloves minced.
  • 3 chicken bouillon cubes
  • 5 cups water I used ham stock instead of the water and chicken bouillon cubes

Instructions

  1. Boil all until potatoes are tender. 
  2. Add 24 oz. Velveeta cheese (cut into cubes) and blend until creamy (I used about one pound, 16 ounces.) 
  3. Add water if too thick.