My mom found this recipe in one of our church cookbooks, and we always called it the “yummy cake.”
It’s a poke cake (which means you poke it and pour yummy goodness all over it). It’s also so easy to make since it uses a box mix and cool whip as frosting. I made it to take to our Senior Citizens’ lunch, and they loved it, but my kids also loved it. Here’s how you make it:
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