After our recent trip to the apple orchard, we had over 1 bushel of apples to use up! I got right to work canning applesauce and apple butter. Of course, we just ate some apples along with my homemade caramel dip. I also made apple kuchen and one apple pie filling. But one of the first items I cooked was apple streusel muffins.
We had gone apple picking on a Friday, and on Saturday the girls asked if I could make something with the apples like a dessert or muffin. I did not have an apple muffin recipe, so I just started searching on the internet, and I found this recipe.
I am not always fond of cooked apple–it must be something about the texture of it, but I thought I might like this recipe as it has the sugar streusel topping. (I’m a big fan of sugar!) I did chop my apples up rather finely in my food processor as I don’t like big chunks of apples. Beyond that, I just followed the recipe, and they turned out great! They were a hit–the whole family declared that they were yummy and a repeat recipe!